Food Safety Level 3 | Online Course
If your job involves working with or around food, the law requires you to understand your food safety responsibilities. This is why food hygiene training is so important. Receiving training is an effective way to learn about your food safety duties, which not only helps you ensure that food is safe for your customers, but also demonstrates compliance with the law.
Food safety law requires businesses to provide food handlers with an understanding of food safety. This enables them to minimise contamination when handling food products and help their establishment uphold a suitable safety system. An effective way to communicate this information is through food hygiene training, which teaches food handlers how to apply proper handling, storage, and cleaning techniques.
£125 PP Inc.
Who is this course for?
This level 3 award e-learning course is suitable for Managers or Supervisors in a retail, catering or manufacturing environment and has been written by leading experts in the field of food safety and learners will cover the following topics:
- Food Safety
- Food Safety Management
- Hazard analysis and critical control points
This is an easy to follow course and it is really engaging. It has given me all the skills and knowledge I need to progress my career and achieve my goals.